Today's Recipe: Chinese Fried Prawn - A delicious starter to a Chinese meal. By Chitra Nag
Today's Cooking Term: Score - To make cuts on the surface to facilitate soaking of spices.
Today's Tip: Left over curds - Left over curds can be added to vegetables and meat curries, in place of tomatoes to make rich and delicious gravy. By Meena mahajan
Today's Menu: Manksho curry and Pulao - Manksho means mutton. Mutton curry and rice pulao is a very good menu for a Sunday lunch. In India, Mutton curry is usually made of goat meet, but you can use either lamb or beef. For the starter the .....

Looking for Sag Paneer, or Tandoorie Chicken, look no further. Check out Angithi Recipes, a collection of finest & authentic Indian Recipes with easy to follow instructions and detailed ingredients description. Download to PDA or email it your friend and more..

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Throwing a party or looking for some simple menus, then do not forget to check out some of our interesting menus at Angithi Menus. Each menus are listed with links to the recipes and also gives you a brief idea of how it is prepared and eaten. Check it out..

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