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This month we have a new section called
Angithi Classified. If you
need to sell anything (used car, jewelry, computers, electronics, PDA's
etc), or market your service (insurance, catering, beauty, real estate,
tailoring etc), or if you are looking for great deals in airline tickets or
moving out sales then visit the new Classified Section. It is FREE for a
limited time!! There is no listing fee whatever. So start using the great
service as soon as possible.
Also as promised we have new recipes, tips and
new menus. Some of the interesting menus are
Posto
Variety,
Saag
Meat With Pea Pulao and
more
Also check out the newly designed
Home page, giving a Today's Recipe,
Today' Menu, Today's Tip, Today's Cooking Term. Very useful and interesting
for everyone. Visit the home page for Today's special.
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TO ADVERTISE IN THIS NEWSLETTER - CLICK
HERE!! |
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Kumro phool Bhaja
: Pumpkin flowers fried in a batter. A crunchy fried starter |
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Crab Curry
: Crab
cooked in Indian curry. This was made using the dungeon crab.... (With
More Pictures) |
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Shorshe Maach
: Fish cooked with mustard paste
and green chilies. You should use big fish like grass carp or Rehu fish..
(With
More Pictures) |
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Chicken Dopiaja: Spicy
chicken cooked with extra onions, adds a punch to almost any meal. |
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Dhokar Dalna: This
is a very tasty recipe made of Bengal gram (lentil). It is so tasty that you
will be surprised and that is why the name. It is by itself a whole meal.
Try it today. |
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French Toast: Bread
dipped in egg mixture and fried - a very tasty and delicious snack
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More Featured
Recipes |
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Searching for more
recipes? Look no further than Angithi.com |
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