Namaste! This month we have been busy watching the World cup and trying out new recipes. For Non-vegetarians people try out the Mutton Rezala (Premier Members only, See below). It is an excellent recipe and you will love the taste of it. 

Currently we have close to 30 premium recipes and we will be coming up with a link which will display all of them together. If you haven't yet joined the Premier Club then it is very easy to join, and it is only $10.00 per year. To join click here.

We would also like to thanks all our users who have contributed recipes and tips at Angithi.com. We will be also coming up with a section for Cooks@Angithi, which will display the profile of the cooks. We would like to get more good ideas of what else you want to see on our site. Let us know by using this Feedback form.

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Till to date how many recipes have you tried at Angithi.com?
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Bengal Gram (Chhola) Dal With Cocunut: Lentil with spices and coconut - A great appetizer.
Submitted By Chitra Nag

Mutton Rezala: Mutton cooked in Muglai style. The preparation is unique, and if you follow the steps then you will be licking your fingers after you are done.
Submitted By Shantanu Nag

Alu Jhuri Bhaja: Finely chopped fried potato
Submitted By Shantanu Nag

Alu Pyaz Bhaji: Potato and Onion fried together to make a tasty preparation. Fast to cook and tasty to eat. Goes well with Puri. Submitted By Shantanu Nag

More New Recipes | Got a Recipe to Share ?

Manksho Jhol : Mutton Cooked in light gravy. An all time favorite in East India.
Submitted By Shantanu Nag
Matar Paneer :Spicy dish made with green peas and cottage cheese (paneer).
Submitted By Chitra Nag
Spicy Dry Chicken Spicy side dish to any meal. Also can be used as a good starter
Submitted By Gaurika Chadha
More Featured Recipes
Slim down. > Take a glass of water mixed with fresh lemon juice in empty stomach, and do not eat anything till 45 min after the drink. (Submitted by Shantanu Nag on 7/8/2000 )

How to make soft paneer > Use buttermilk instead of lemon juice or vinegar. Everybody loves my paneer. Buttermilk doesnt need to be sour. (Submitted by Rashmi Singh on 9/15/2000 )

Cutting cake easily > To cut cake easily, use a dental floss. Hold it tight and move it slowly. (Submitted by Angithi Administrator on 9/15/2000 )

More Tips | Got a Tip to share?

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